0 In Recipes

Thanksgiving Side: Green Chef Style

Thanksgiving is near, which means we are pulling out our favorite holiday recipes. While the turkey is the star of the show, we do love to dazzle with our side dishes. This year we wanted to make a side that vegans and meat lovers alike will enjoy. Our Nutty Farro with Crisp Apple and Tender Spinach will be the talk of the dinner table. Farro (also called emmer) belongs to the wheat family. Although it’s been cultivated for 20,000 years,…

Continue Reading →