Every Friday, stop by the blog and see what our green chefs are cooking. We love seeing all of the photos you’re sharing, so keep it up! Here are some of our favorites from this week.
Marriage advice: @greenchef gives life to our marriage. I never thought that I would do one of these "buy a meal" programs but this one has been incredible. They send us 3 dinners a week with all organic ingredients and no brainer directions. It saves us time at the grocery store (we don't even go every week now), I can cook them by myself, and they are healthy portions. We have loved every meal!! #greenchef #greenchefgives
Quite possibly one of the best burgers I've ever had and I made it! Bacon Burger with portobello bun & cauliflower faux-tato salad. Ground beef is mixed with bacon and pan-seared, then roasted atop portobello mushroom caps. The burgers and mushroom "buns" are served open-faced and topped with caramelized onion, kale, and fresh tomato. A cauliflower and pickled carrot "faux-tato" salad lends a refreshing crunch on the side. Yay @greenchef ! #iamgreenchef #paleo #paleolifestyle
Don’t forget to hashtag your photos on Twitter and Instagram with #iamgreenchef for a chance to win 1 free meal weekly.
If you haven’t given us a try yet, sign up today!