Summer is here and that means lots of gatherings with food. Our culinary team has crafted some of our recipes with that in mind. Take for example this week’s Blueberry-Kale Salad. Just prepare and cook it as you normally would, then plate all the portions together in a serving bowl. So if you’re wondering what to bring to your next potluck, we’re here to help you make an impression with fresh, delicious recipes. Oh, and we don’t mind if you take all the credit!
Blueberry-Kale Salad: Millet, edamame, pecans, berry-maple vinaigrette
Green Chef delivers all you need to make wholesome meals at home: fresh, organic, pre-measured ingredients and delicious, easy-to-master recipes. If you haven’t given us a try yet, sign up today!
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