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Red Carpet Worthy Kale Chips

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The Oscars are Hollywood’s most glamorous night, but who says your snacks have to be over-the-top to be worthy of a gold statuette? Whether you’re watching to see who will take home the coveted Best Picture title or who is the best dressed, we promise our chef-curated kale chips are a shoo-in for best snack. It’s time to roll out the red carpet and let these mouthwatering morsels take the spotlight.

  • 1 bunch green kale
  • 1 ½ tbsp smoked paprika
  • 1 tbsp nutritional yeast
  • 2 tbsp olive oil
  • salt & pepper to taste

Preheat oven to 425 degrees.
Remove center stems from kale; discard. Tear leaves into 2-3 inch pieces.

Place kale leaves in a large bowl. Drizzle with about 2 tablespoons olive oil. Season with smoked paprika and nutritional yeast, salt and pepper to taste. Toss to evenly coat.

Spread kale out in a single layer on a foil-lined baking sheet. Bake 10-12 minutes, or until crisp, stirring halfway through.
Chef’s Tip: The kale chips will continue to crisp as they cool

Sit back and enjoy the show with kale chips in hand.

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Re Carpet Worthy Kale Chips
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