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0 In Green Chef News

Green Chef Helps Ford Create More Good Days

Sometimes all it takes to have a good day is good food and good company. Ford Warriors in Pink and Green Chef have teamed up to do just that: give more good days to women touched by breast cancer. Ford Warriors in Pink designed the More Good Days program to empower patients, survivors, and co-survivors throughout their journeys. Like Warriors in Pink, Green Chef supports everyday victories by helping people cook easy, delicious meals right at home. We invited four…

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0 In Green Chef News/ Recycling/ Thinking Green

Eggcellent, Supherb New Packaging

Green Chef Egg Carton

Yep, we have even more packaging improvements to tell you about! Green Chef is always striving to be greener than ever, so we’re proud to introduce our new egg cartons and herb clamshells. Egg Cartons Our new egg cartons are simple, sturdy, and sustainable. No yolks about it. Made of fully recyclable wood pulp, these cartons can join the cardboard in your curbside recycling bin. They’re also compostable. Here’s a fun tip: Start a window herb garden using the cartons…

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2 In Green Chef News

You’ve Got Kale!

Update: We are honored that our April Fools’ prank was included in Time and Ad Age as one of the best pranks of 2017! You asked for it, and we listened. Introducing the all-new, All-Kale Plan! Because there’s no such thing as too much kale. Green Chef’s All-Kale Plan brings you countless types of kale paired with exciting kale-packed recipes. You’re sure to want seconds of our kale salad with massaged kale leaves and kale stems, dressed in kale and…

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0 In Green Chef News

Dietary Fluidity: Changing How You Eat

When Green Chef was first launched, our goal was to make eating tasty organic dinners both accessible and stress-free. As we grew and added more dietary options to the table, we began to see a trend emerge. Our customers weren’t sticking to one type of diet, but instead, they were using our meal kits to explore new foods and flavors. Green Chef diners love variation, like trying paleo for a few weeks then switching to gluten-free. What a change from…

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0 In Green Chef News

Fresh Year, Fresh Start

Looking for a fresh start? Green Chef has teamed up with Meals on Wheels America so you can eat well and do well this new year. We’re launching the #LetsStartFresh campaign to thank people like you who volunteer to help their senior neighbors. All you have to do is donate your lunch break to deliver with Meals on Wheels at www.americaletsdolunch.org. If you sign up to volunteer between now and January 31, 2017, Green Chef will send one free box…

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