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The Green Kitchen: Second-Time Citrus Tips

Seeds, stems, leaves, and peels…When we cook a lot, we tend to discard a lot. Composting is great, but there are lots of fun projects that’ll help you make the most of each ingredient. Case in point: citrus! There are countless ways to give those oranges, lemons, and grapefruits a second life. Here are a few of our favorites: Get zesty The outer layer of a citrus fruit peel, zest contains the fruit’s oils. Just a bit of zest can brighten up any recipe. You…

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